BI COLOR
AMARANTH
GREEN WAX GOURD
WAX GOURD
Maturity
60-70
days
Size
15-20 x 30-40
cm.
Weight
2,000-5,000
g.
Characteristics
Thick skin, firm texture, white and juicy meat
WAX GOURD
Maturity
60-70
days
Size
15-20 x 30-40
cm.
Weight
2,000-5,000
g.
Thick skin, firm texture, white and juicy meat
AMARANTH
AMARANTH
AMARANTH